Fun fact, Pepsi (and most other popular sodas) in US are sold in following sizes:
- mini cans (7.5 ounces)
- classic cans (12 ounces)
- 16.9 ounce bottles
- 20 ounce bottles
- 1-liter bottles
- 1.25-liter bottles
- 2-liter bottles
why? fu, that’s why ;-)
Fun fact, Pepsi (and most other popular sodas) in US are sold in following sizes:
why? fu, that’s why ;-)
I haven’t tried it raw, but it’s delicious fried.
Straight from phone camera
As long as you harvest them when they have at least a touch of yellow you can just leave them sitting them until they ripen.
We do use quite a bit - when you have a lot of it and it’s delicious you don’t second guess yourself when using it.
Plus share with family and friends.
When the light isn’t perfect noise reduction makes stuff a little plasticy. In this case it’s a photo straight from Pixel 6a camera.
Eat as much as possible fresh, but that’s hardly going to make a dent. The rest will be turned into passata, sauces, etc. I’ve got a lot of jars - I’ve been buying by literal pallet load.
We’ve had the wettest July in recorded history and the August forecast doesn’t look good either…