Reginald II
I’d call it The Terrible Ratio
Doesn’t look tasty at all.
Personally, as a US American, I find it offensive that other languages are so specific and pedantic about their foods that you can’t even call a dish “noodles” without a thirty down votes and at least one 20,000 word essay on why you’re wrong and why you’re wrong for being wrong and yet here we are, several minutes into a thread and nobody’s pointed out that this is a cheeseburger.
Also, its name would be Lucas.
I could see an argument for a cheeseburger being a type of hamburger.
All cheeseburgers are hamburgers, not all hamburgers are cheeseburgers
It is, but if you ask for a hamburger with cheese, I’m going to look at you weird, and I’ll ask if you want the cheese melted.
InvalidName2
Username checks out
Or is this a Grilled Cheese?
The quintuple bypass
My favorite.
Thanks y’all for giving me a good laugh!
A disgusting meatball on bread.
It’s a trick question!!
I call it a “cheeseburger”. 🥸
Cheeseburgers are a strict subset of hamburgers, in my opinion.
Food science fight!
Food science fight!
Food science fight!
That should be a YouTube channel
Christ-o-pha, halp!
Therapist, halp!
Big Burger sounds better. BB.
BBC. Big Burger with Cheese.
My wife loves big burgers with cheese! I always see bbc in her search history!
She British?
Expensive.
Carl’s Jr. used to sell a “Six-Dollar Burger” for $3.95. The idea was six dollars was a lot to pay for a hamburger, so it must be a fantastic deal at $3.95, which was also a lot to pay for a hamburger at the time.
Chest clincher.
Artery Hardener
5 patties? i call that a waist of food.
You won’t have a waist if you keep eating like that.
MeatBrick: a culinary hate crime.
The second coming of the triple bi-pass burger.
American breakfast.
Fatties patties
